Recipes

Kaffir Lime Leaf Lemonade

Balance Me’s Top Tip for Summer: Make your own lemonade!A gut-friendly, refined sugar-free option with each refreshing sip beating the summer heat.Our twist? We infused ours with kaffir lime leaves...

Harry’s Eggplant Recipe:

Do you often overlook eggplants at the supermarket because you have no clue what to do with them? We’ve got you!Discover this delicious way to make the most of those overlooked eggplants.This recip...

VEGAN BAILEYS!

Make this Christmas memorable with a sip of indulgence: VEGAN BAILEYS!Ingredients:250mls coconut milk250mls vegan condensed milk1 teaspoon vanilla extract1/4 cup espresso1/3 cups of your favourite ...

Gingerbread Nice Cream Recipe

The post-Christmas dessert you never knew you needed: Gingerbread Nice Cream! Indulge guilt-free in this sweet, creamy delight.Who knew finding a light yet satisfying dessert after a hearty Christm...

Chocolate Clusters

Calling all busy bees! Whip up this quick yet stunning treat for a festive break that wows!What’s the best thing about this recipe? Its sheer versatility! Add your favourite nuts and seeds—most of ...

MAPLE ROASTED CARROTS

Maple Roasted Carrots: The Perfect Side Dish for Your Christmas Feast!Impress your family and friends with this deliciously easy dish that adds a touch of sweetness to your festive spread. MAPLE RO...

Chickpea Tofu Skewers

Watch part 1 where Harry demonstrates how you can create tofu from chickpea flour!This straightforward hack not only helps you save costs but also boosts your protein intake effortlessly! Chickpea ...

Chickpea Tofu

Episode 4 of The Wacky Vegetable of the Week series: Chickpea Tofu!Did you know you can create tofu using chickpea flour? It’s a simple alternative for your favourite tofu-based dishes, whether in ...

Mac and Cheese

Craving mac ‘n cheese? We’ve got your back with Veganeese – New Zealand’s best vegan cheese sauce!Indulge in creamy, dreamy mac ‘n cheese like never before. Our dairy-free cheese sauce takes your ...

Harry’s Wacky Asparagus Salad:

Episode 3: Welcome back to our Wacky Vegetable of the Week series! If you’ve been following along, you know that we’ve embarked on a journey where we encourage you, your friends and your family to ...