Moroccan Roasted Carrot and Lentil Salad with Cashew Cream

The perfect plant power salad to ensure a fulfilling balanced meal for all eaters. 

Boasting flavour bomb lentils that have been slow cooked in Moroccan flavours to make a lasting impression on your taste buds, all topped with melt in your mouth roasted carrots, finished off with the creamiest cashew cream, caramelised walnuts,  and fresh herbs to brighten and lift your pallet. 

• Serves: 5-6 

This is the perfect salad for all to enjoy with no allergens added and boosting a plant power of protein, Vitamin B, beta carotene, and iron (hello immunity!)

We recommend serving this along side our Coleslaw, Falafel, Sausageless Rolls and Mediterranean Bites.